The day was less than ideal for a long walk, yet perfect for one at the same time. It was the first really cool day in the last several days, with the threat of snow looming over us in the clouds above.
If it had JUST been a cold-ish day, it would have been great. But the wind made it more of an adventure.
For our second trek out into the world with the purpose of increasing our time and distance, Jason and I took the route he usually does when speed walking on his own. We were able to more than double our distance while increasing our pace.
We used the stroller without the car seat so Tucker could lay out and relax as we went, but next time, we’ll use it because of the high winds. Even with the visor, it didn’t protect T from the wind; with the car seat, at least he’d have twice the protection from the wind. Our other option is a cover like this one:
Instead, we bundled T up in this get up… it worked well enough.
**Question: How does your family stay fit together?**
That’s right; it’s Friday and I’m officially cleared to begin REALLY exercising.
To start this thing off right, I weighed myself before breakfast. And I’ll be honest with you all; I put on a lot over the course of my pregnancy. A. LOT. Now, I wasn’t the ideal weight going into my pregnancy, but I had been working on it via Weight Watchers.
So. Full disclosure: from February 16 through October 11, I packed on a whopping 47 pounds. Full disclosure: I went from 242 to 289 in about nine months. And again, full disclosure: This morning (after 8 weeks) I stepped onto the scale and was “happily” surprised to see 2.5.0. So in eight weeks, one pound shy of 40 pounds lost.
To celebrate my first day truly back on the fitness band wagon, we all (my cute little family) went to the park nearby and walked around and through it. It was such a nice day, and with Jason at the “wheel,” we walked at a pretty decent pace.
When we returned home, Tucker had lunch, then Jason and I had ours. I made myself a tuna sandwich with a slice of EXTRA sharp cheddar on an Asiago bagel. I had a few carrot sticks, 1/4 cup of almonds, and a packet of dried seaweed on the side, and a Cutie for dessert.
And tonight, according to our meal calendar (I’ll write more about this soon), we’re having meatloaf for dinner. Yum, Yum!